Market Overview

Global Industrial Starch Market size and share is currently valued at USD 124.61 billion in 2024 and is anticipated to generate an estimated revenue of USD 270.28 billion by 2034, according to the latest study by Polaris Market Research. Besides, the report notes that the market exhibits a robust 8.1% Compound Annual Growth Rate (CAGR) over the forecasted timeframe, 2025 - 2034

The industrial starch market is experiencing sustained expansion due to the rising consumption of processed and convenience foods, coupled with increasing awareness about renewable and biodegradable products. Manufacturers are investing in research and development to innovate high-performance starches suitable for emerging applications in construction, adhesives, and bioplastics. This has significantly broadened the scope of industrial starch beyond traditional food uses.

In the food and beverage industry, industrial starch is employed as a vital ingredient in bakery products, dairy formulations, confectioneries, sauces, soups, and ready-to-eat meals. Its ability to enhance texture, shelf-life, and moisture retention has made it a staple additive in modern food processing. Meanwhile, in non-food industries such as paper manufacturing, industrial starch serves as a key agent for surface sizing and coating, improving strength and printability.

Market Segmentation

The industrial starch market can be segmented based on type, source, application, and form.

By Type:

  • Native Starch
  • Modified Starch
  • Starch Derivatives

Native starches retain their original structure and are primarily used for basic thickening applications. Modified starches undergo physical, enzymatic, or chemical processing to alter their properties, enabling enhanced functionality under various processing conditions. Starch derivatives, such as glucose syrup and maltodextrin, are widely used in food and pharmaceutical industries for their solubility and digestibility.

By Source:

  • Corn
  • Wheat
  • Cassava
  • Potato
  • Others

Corn remains the leading source of industrial starch due to its high availability and versatility. Wheat and potato starches are gaining popularity in specific applications such as gluten-free and organic foods. Cassava starch, particularly in Asia-Pacific and Latin America, is being increasingly adopted for both food and industrial uses.

By Application:

  • Food & Beverages
  • Paper & Packaging
  • Pharmaceuticals
  • Textiles
  • Animal Feed
  • Others

Food and beverages remain the largest application segment, driven by consumer preferences for clean-label and functional food products. Paper and packaging industries are also major consumers, especially with the growing need for sustainable packaging solutions. The pharmaceutical sector utilizes starch for tablet binding and disintegration purposes.

By Form:

  • Dry
  • Liquid

Dry starch is more commonly used across industries for ease of transport and storage. Liquid starch finds niche applications in adhesives and coatings, where precise dispersion and integration are necessary.

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https://www.polarismarketresearch.com/industry-analysis/industrial-starch-market

Regional Analysis

North America holds a significant share of the global industrial starch market, driven by a well-established food processing industry and increasing demand for biodegradable packaging materials. The presence of leading manufacturers and investment in R&D for starch innovations further enhance the region’s growth prospects.

Europe is another prominent market, benefiting from strict environmental regulations that encourage the use of renewable and sustainable materials. European consumers' preference for organic and clean-label food ingredients also boosts the demand for native and modified starches derived from wheat and potatoes.

Asia-Pacific is projected to exhibit the fastest growth over the forecast period, fueled by rapid industrialization, expanding food and beverage sector, and rising awareness of sustainable alternatives. Countries like China, India, Thailand, and Indonesia are major contributors due to their large agricultural bases and growing manufacturing capacities. The region's abundant availability of raw materials like cassava and corn positions it as a key hub for industrial starch production and consumption.

Latin America and the Middle East & Africa are also showing positive momentum, driven by growing demand for processed food, improving industrial infrastructure, and increased focus on agricultural productivity. Investments in starch processing facilities in countries like Brazil and South Africa indicate long-term market potential.

Key Companies

Several multinational and regional players operate in the competitive landscape of the industrial starch market. Key companies are focusing on mergers, acquisitions, product innovation, and geographical expansion to gain a competitive edge.

Major players include:

  • Cargill, Incorporated
  • BASF
  • Archer Daniels Midland Company
  • Ingredion Incorporated
  • Tate & Lyle PLC
  • AGRANA Beteiligungs-AG
  • Grain Processing Corporation
  • Roquette Frères
  • Tereos Group
  • Royal Cosun
  • Altia Industrial
  • Global Bio-chem Technology Group Company Limited
  • General Starch Limited
  • Eiamheng
  • Coöperatie Koninklijke Avebe U.A.
  • Galam Group

Conclusion

The industrial starch market is set to benefit from a broadening array of applications, ongoing innovation in starch modification, and an increasing push for sustainability across industries. As food and non-food sectors continue to converge around eco-friendly and functional ingredients, industrial starch is emerging as a key component in the future of global manufacturing and consumer products.

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