"Executive Summary De-oiled Rice Bran Market Size and Share Forecast

CAGR Value

The global de-oiled rice bran market size was valued at USD 957.74 Million in 2024 and is expected to reach USD 1,362.00 Million by 2032, at a CAGR of 4.50% during the forecast period

The De-oiled Rice Bran Market report showcases the list of top competitors and gives the insights on strategic industry analysis of the key factors affecting the market. Examination of major challenges faced currently by the business and the probable future challenges that the business may have to face while operating in this market are also considered. The collected information and data is tested and verified by market experts before handing over it to the end user. The De-oiled Rice Bran Market report has been prepared with the experience of skilful and inventive team. It helps achieve an extreme sense of evolving industry movements before competitors.

This De-oiled Rice Bran Market research report consists of fundamental, secondary and advanced information allied to the global status and trend, market size, sales volume, market share, growth, future trends analysis, segment and forecasts from 2018 - 2025. This market study also evaluates the market status, market share, growth rate, sales volume, future trends, market drivers, market restraints, revenue generation, opportunities and challenges, risks and entry barriers, sales channels, and distributors. When a business struggles to gain competitive advantage in this swiftly transforming marketplace, then plumping for such De-oiled Rice Bran Market research report is highly recommended as it offers a lot of benefits for a thriving business.

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De-oiled Rice Bran Market Review

**Segments**

- **Type**: De-oiled rice bran market can be segmented into physical refining, solvent extraction, and others.
- **Application**: The market can be further segmented based on applications such as feed, edible oil, and others.
- **End Use**: The end-use segments for de-oiled rice bran market include animal feed, cosmetics, pharmaceuticals, and others.
- **Distribution Channel**: Market segmentation can also be done based on the distribution channels such as direct and indirect channels.

The de-oiled rice bran market is witnessing significant growth due to increasing awareness about its health benefits and nutritional value. The demand for de-oiled rice bran is primarily being driven by the growing market for animal feed, particularly for poultry and swine. The physical refining segment is expected to dominate the market due to the increasing preference for this method over solvent extraction. In terms of applications, the edible oil segment is anticipated to witness substantial growth owing to the rising consumer awareness regarding the health benefits of de-oiled rice bran oil. Additionally, the pharmaceutical segment is also expected to show promising growth due to the increasing use of de-oiled rice bran in nutraceuticals and functional food products. The direct distribution channel is gaining traction in the market as it provides better control over product placement and ensures higher profit margins.

**Market Players**

- **Ricela Group**
- **Riceland Foods, Inc.**
- **Kasisuri Company**
- **APS industries**
- **Savitri Rice Mill**
- **Vaighai Agro Products Ltd**
- **JRS Sowbhagya**
- **Ricela Health Foods Ltd**
- **Truckbro**

The de-oiled rice bran market is highly competitive with the presence of several key players striving to gain a competitive edge through strategies such as product innovation, mergers and acquisitions, and partnerships. Ricela Group, a prominent player in the market, is focusing on expanding its product portfolio to cater to the evolving consumer preferences. Riceland Foods, Inc. is another key player investing in research and development to enhance the nutritional profile of de-oiled rice bran products. Kasisuri Company is known for its strong distribution network, enabling it to reach a wider customer base. APS Industries, Savitri Rice Mill, Vaighai Agro Products Ltd, JRS Sowbhagya, Ricela Health Foods Ltd, and Truckbro are some of the other significant players in the de-oiled rice bran market contributing to its growth and development.

The de-oiled rice bran market is poised for significant growth in the coming years, driven by various factors such as increasing consumer awareness regarding the health benefits of de-oiled rice bran, rising demand for animal feed, and expanding applications in industries like cosmetics and pharmaceuticals. With a focus on product innovation and expanding distribution channels, market players are striving to stay ahead in the competitive landscape. The market dynamics are also influenced by factors like regulatory policies, economic conditions, and technological advancements in the extraction processes. As consumers shift towards healthier dietary choices, the demand for de-oiled rice bran as a nutritional supplement is expected to surge, especially in regions with a high prevalence of health-conscious individuals.

An emerging trend in the de-oiled rice bran market is the utilization of advanced extraction methods to enhance the quality and purity of the final product. Companies are increasingly investing in research and development to improve extraction techniques and develop innovative products to cater to diverse consumer preferences. Additionally, strategic collaborations and partnerships within the industry are fostering growth opportunities for market players to expand their market presence and strengthen their supply chain networks. The focus on sustainable practices and environmental consciousness is also driving innovations in production processes to minimize waste and reduce environmental impact, thereby resonating with the growing consumer demand for eco-friendly products.

Furthermore, the evolving dietary preferences of consumers, especially towards plant-based and organic food choices, are expected to drive the demand for de-oiled rice bran products in the foreseeable future. The versatility of de-oiled rice bran, with its wide range of applications across industries such as food, cosmetics, and pharmaceuticals, positions it as a versatile ingredient with significant market potential. As market players continue to invest in research and development to explore new applications and formulations utilizing de-oiled rice bran, the market is likely to witness a paradigm shift towards value-added products that offer enhanced nutritional benefits and sustainable sourcing practices.

In conclusion, the de-oiled rice bran market presents a lucrative opportunity for market players to capitalize on the growing consumer demand for healthy and sustainable food products. With a focus on product diversification, technological innovation, and strategic partnerships, companies can position themselves for success in a competitive market landscape. By staying attuned to market trends, consumer preferences, and regulatory developments, stakeholders can navigate the evolving market dynamics and unlock new avenues for growth and expansion in the global de-oiled rice bran market.The de-oiled rice bran market is experiencing robust growth driven by various factors, including increasing awareness of its health benefits and nutritional value. The market segmentation based on type, application, end use, and distribution channels provides a comprehensive overview of the industry landscape. The physical refining segment is expected to lead the market, reflecting the preference for this method over solvent extraction due to perceived advantages. The application segments, particularly edible oil and pharmaceuticals, are poised for significant growth, driven by consumer awareness and evolving dietary preferences. The direct distribution channel is gaining traction, offering better control and profitability for market players.

Key market players such as Ricela Group, Riceland Foods, Inc., and Kasisuri Company are leveraging strategies such as product innovation, research and development, and strong distribution networks to stay competitive in the market. The competitive landscape is intense, with players focusing on enhancing product offerings and expanding market reach through collaborations and partnerships. The market dynamics are influenced by regulatory policies, economic conditions, and technological advancements, shaping the future growth trajectory of the industry.

An emerging trend in the de-oiled rice bran market is the adoption of advanced extraction methods to improve product quality and purity. Companies are investing in research and development to develop innovative products that cater to diverse consumer preferences. Strategic collaborations within the industry are creating growth opportunities for market players to broaden their market presence and enhance supply chain efficiency. The increasing consumer shift towards plant-based and organic food choices is expected to drive demand for de-oiled rice bran products, indicating a promising market outlook.

In conclusion, the de-oiled rice bran market offers substantial opportunities for market players to capitalize on the growing demand for healthy and sustainable food products. By focusing on product diversification, innovation, and strategic partnerships, companies can position themselves for success in a competitive market environment. Continuous monitoring of market trends, consumer behaviors, and regulatory changes will be crucial for stakeholders to navigate market dynamics and drive growth in the global de-oiled rice bran market.

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Structured Market Research Questions for De-oiled Rice Bran Market

• What is the present size of the global De-oiled Rice Bran industry?
• What annual growth rate is projected for the De-oiled Rice Bran sector?
• What are the main segment divisions in the De-oiled Rice Bran Market report?
• Who are the established players in the global De-oiled Rice Bran Market?
• What geographic areas are explored in the De-oiled Rice Bran Market report?
• Who are the leading manufacturers and service providers for De-oiled Rice Bran Market?

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